Structure Database (LMSD)

Common Name
Chrysophanol
Systematic Name
1,8-dihydroxy-3-methyl-9,10-anthracenedione
Synonyms
  • Chrysophanic Acid
  • Turkey Rhubarb
LM ID
LMPK13040006
Formula
Exact Mass
Calculate m/z
254.05791
Status
Curated



Classification

References

Taxonomy Information

Curated from
NCBI taxonomy class
Reference
Rheum rhabarbarum (#3621)
Magnoliopsida (#3398)
The constituents of rhubarb,
J Chem Soc Trans, 1911
Talaromyces islandicus (#28573)
Eurotiomycetes (#147545)
Studies in the biochemistry of micro-organisms. 81. The colouring matters of Penicillium islandicum Sopp. Part 2. Chrysophanic acid, 4:5-dihydroxy-2-methylanthraquinone.,
Biochem J, 1950
Pubmed ID: 16748635

String Representations

InChiKey (Click to copy)
LQGUBLBATBMXHT-UHFFFAOYSA-N
InChi (Click to copy)
InChI=1S/C15H10O4/c1-7-5-9-13(11(17)6-7)15(19)12-8(14(9)18)3-2-4-10(12)16/h2-6,16-17H,1H3
SMILES (Click to copy)
C12C=C(C=C(O)C=1C(=O)C1=C(C=CC=C1O)C2=O)C

Other Databases

KEGG ID
HMDB ID
CHEBI ID
PubChem CID
Cayman ID

Calculated Physicochemical Properties

Heavy Atoms 19
Rings 3
Aromatic Rings 2
Rotatable Bonds 0
Van der Waals Molecular Volume 223.22
Topological Polar Surface Area 74.60
Hydrogen Bond Donors 2
Hydrogen Bond Acceptors 4
logP 2.18
Molar Refractivity 67.82

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Created at
-
Updated at
13th Mar 2025