Highlights from the Lipid Analysis Literature - 2013

The following references were collected as part of a weekly literature search that reflects my (former) personal research interests. However, most mainstream lipid analytical topics are covered. Among the exceptions are "steroidal hormones", "prostanoids", "fat-soluble vitamins" and "terpenoids", although some papers in these categories may be posted. My intention is to list only those papers that exhibit novel analytical methodology as opposed to tried and tested methods, although this may appear to introduce a bias towards modern mass spectrometry techniques. References are listed alphabetically by the first author.

Abbott, S.K., Jenner, A.M., Mitchell, T.W., Brown, S.H.J., Halliday, G.M. and Garner, B. An improved high-throughput lipid extraction method for the analysis of human brain lipids. Lipids, 48, 307-318 (2013).
Abdel-Mawgoud, A.M., Lepine, F. and Deziel, E. A chiral high-performance liquid chromatography-tandem mass spectrometry method for the stereospecific analysis of enoyl-coenzyme A hydratases/isomerases. J. Chromatogr. A, 1306, 37-43 (2013).
Akanbi, T.O., Adcock, J.L. and Barrow, C.J. Selective concentration of EPA and DHA using Thermomyces lanuginosus lipase is due to fatty acid selectivity and not regioselectivity. Food Chem., 138, 615-620 (2013).
Akmurzina, V. A., Petryaikina, E.E., Saveliev, S.V. and Selishcheva, A.A. Using high-performance liquid chromatography/mass spectrometry for the quantification of plasma phospholipids in children with type 1 diabetes. J. Anal. Chem., 68, 1170-1177 (2013).
Aljohani, A.J., Munguba, G.C., Guerra, Y., Lee, R.K. and Bhattacharya, S.K. Sphingolipids and ceramides in human aqueous humor. Mol. Vision, 19, 1966-1984 (2013).
Alves, E., Melo, Tania., S.C., Faustino, M.A.F., Tome, J.P.C., Neves, M.G.P.M.S., Cavaleiro, J.A.S., Cunha, A., Gomes, N.C.M., Domingues, P., Domingues, M.R.M. and Almeida, A. Photodynamic oxidation of Staphylococcus warneri membrane phospholipids: new insights based on lipidomics. Rapid Commun. Mass Spectrom., 27, 1607-1618 (2013).
Amayo, K.O., Raab, A., Krupp, E.M., Gunnlaugsdottir, H. and Feldmann, J. Novel identification of arsenolipids using chemical derivatizations in conjunction with RP-HPLC-ICPMS/ESMS. Anal. Chem., 85, 9321-9327 (2013).
Andrade, I., Santos, L. and Ramos, F. Advances in analytical methods to study cholesterol metabolism: the determination of serum noncholesterol sterols. Biomed. Chromatogr., 27, 1234-1242 (2013).
Antonopoulos, E., Freisleben, H.J., Krisnamurti, D.G.B., Estuningtyas, A., Mulyanto, C., Ridwan, R. and Freisleben, S.K.U. Fractionation and purification of membrane lipids from the archaeon Thermoplasma acidophilum DSM 1728/10217. Sep. Pur. Technol., 110, 119-126 (2013).
Arroyo-Abad, U., Lischka, S., Piechotta, C., Mattusch, J. and Reemtsma, T. Determination and identification of hydrophilic and hydrophobic arsenic species in methanol extract of fresh cod liver by RP-HPLC with simultaneous ICP-MS and ESI-Q-TOF-MS detection. Food Chem., 141, 3093-3102 (2013).
Atapattu, S.N. and Rosenfeld, J.M. Solid phase analytical derivatization as a sample preparation method. J. Chromatogr. A, 1296, 204-213 (2013).
Balgoma, D., Checa, A., Sar, D.G., Snowden, S. and Wheelock, C.E. Quantitative metabolic profiling of lipid mediators. Mol. Nutr. Food Res., 57, 1359-1377 (2013).
Balvers, M.G.J., Verhoeckx, K.C.M., Meijerink, J., Wortelboer, H.M. and Witkamp, R.F. Measurement of palmitoylethanolamide and other N-acylethanolamines during physiological and pathological conditions. CNS & Neur. Disorders-Drug Targets, 12, 26-33 (2013).
Balvers, M.G.J., Wortelboer, H.M., Witkamp, R.F. and Verhoeckx, K.C.M. Liquid chromatography-tandem mass spectrometry analysis of free and esterified fatty acid N-acyl ethanolamines in plasma and blood cells. Anal. Biochem., 434, 275-283 (2013).
Barra, P.M.D., Castro, R.D.C., de Oliveira, P.L., Aued-Pimentel, S., da Silva, S.A. and de Oliveira, M.A.L. An alternative method for rapid quantitative analysis of majority cis-trans fatty acids by CZE. Food Res. Int., 33-41 (2013).
Barriuso, B., Astiasaran, I. and Ansorena, D. A review of analytical methods measuring lipid oxidation status in foods: a challenging task. Eur. Food Res. Technol., 236, 1-15 (2013).
Bashir, M.E.H., Lui, J.H., Palnivelu, R., Naclerio, R.M. and Preuss, D. Pollen lipidomics: lipid profiling exposes a notable diversity in 22 allergenic pollen and potential biomarkers of the allergic immune response. PLOS One, 8, e5756 (2013).
Becker, K.W., Lipp, J.S., Zhu, C., Liu, X.L. and Hinrichs, K.U. An improved method for the analysis of archaeal and bacterial ether core lipids. Org. Geochem., 61, 34-44 (2013).
Bendig, P., Maier, L., Lehnert, K., Knapp, H. and Vetter, W. Mass spectra of methyl esters of brominated fatty acids and their presence in soft drinks and cocktail syrups. Rapid Commun. Mass Spectrom., 27, 1083-1089 (2013).
Beppu, F., Nagai, T., Yoshinaga, K., Mizobe, H., Kojima, K. and Gotoh, N. Quantification of triacylglycerol molecular species in cocoa butter using high-performance liquid chromatography equipped with nano quantity analyte detector. J. Oleo Sci., 62, 789-794 (2013).
Berardinelli, A., Ragni, L., Bendini, A., Valli, E., Conte, L., Guarnieri, A. and Toschi, T.G. Rapid screening of fatty acid alkyl esters in olive oils by time domain reflectometry. J. Agric. Food Chem., 61, 10919-10924 (2013); DOI.
Bhattacharya, S.K. Recent advances in shotgun lipidomics and their implication for vision research and ophthalmology. Curr. Eye Res., 38, 417-427 (2013).
Bhuiyan, M., Tucker, D. and Watson, K. Determination and differentiation of triacylglycerol molecular species in Antarctic and non-Antarctic yeasts by atmospheric pressure-chemical ionization-mass spectrometry. J. Microbiol. Methods, 94, 249-256 (2013).
Bicalho, B., Holovati, J.L. and Acker, J.P. Phospholipidomics reveals differences in glycerophosphoserine profiles of hypothermically stored red blood cells and microvesicles. Biochim. Biophys. Acta, 1828, 317-326 (2013).
Blaas, N. and Humpf, H.U. Structural profiling and quantitation of glycosyl inositol phosphoceramides in plants with Fourier transform mass spectrometry. J. Agric. Food Chem., 61, 4257-4269 (2013).
Blachnio-Zabielska, A.U., Zabielski, P. and Jensen, M.D. Intramyocellular diacylglycerol concentrations and [U-C-13]palmitate isotopic enrichment measured by LC/MS/MS. J. Lipid Res., 54, 1705-1711 (2013).
Black, B.A., Sun, C.X., Zhao, Y.Y., Ganzle, M.G. and Curtis, J.M. Antifungal lipids produced by lactobacilli and their structural identification by normal phase LC/atmospheric pressure photoionization-MS/MS. J. Agric. Food Chem., 61, 5338-5346 (2013).
Blanchard, A.P., McDowell, G.S.V., Valenzuela, N., Xu, H.B., Gelbard, S., Bertrand, M., Slater, G.W., Figeys, D., Fai, S. and Bennett, S.A.L. Visualization and Phospholipid Identification (VaLID): online integrated search engine capable of identifying and visualizing glycerophospholipids with given mass. Bioinformatics, 29, 284-285 (2013).
Blasi, F., Lombardi, G., Damiani, P., Simonetti, M.S., Giua, L. and Cossignani, L. Triacylglycerol stereospecific analysis and linear discriminant analysis for milk speciation. J. Dairy Res., 80, 144-151 (2013).
Bollinger, J.G., Rohan, G., Sadilek, M. and Gelb, M.H. LC/ESI-MS/MS detection of FAs by charge reversal derivatization with more than four orders of magnitude improvement in sensitivity. J. Lipid Res., 54, 3523-3530 (2013).
Bouatra, S., Aziat, F., Mandal, R., Guo, A.C., Wilson, M.R., Knox, C., Bjorndahl, T.C., Krishnamurthy, R., Saleem, F., Liu, P., Dame, Z.T., Poelzer, J., Huynh, J., Yallou, F.S., Psychogios, N., Dong, E., Bogumil, R., Roehring, C. and Wishart, D.S. The human urine metabolome. PLOS One, 8, e73076 (2013).
Bowron, A., Frost, R., Powers, V.E.C., Thomas, P.H., Heales, S.J.R. and Steward, C.G. Diagnosis of Barth syndrome using a novel LC-MS/MS method for leukocyte cardiolipin analysis. J. Inher. Metab. Dis., 36, 741-746 (2013).
Brash, A.R., Boeglin, W.E., Stec, D.F., Voehler, M., Schneider, C. and Cha, J.K. Isolation and characterization of two geometric allene oxide isomers synthesized from 9S-hydroperoxylinoleic acid by cytochrome P450 CYP74C3: stereochemical assignment of natural fatty acid allene oxides. J. Biol. Chem., 288, 20797-20806 (2013).
Brenna, J.T. Fatty acid analysis by high resolution gas chromatography and mass spectrometry for clinical and experimental applications. Curr. Opin. Clin. Nutr. Metab. Care, 16, 548-554 (2013).
Brose, S.A., Baker, A.G. and Golovko, M.Y. A fast one-step extraction and UPLC-MS/MS analysis for E-2/D-2 series prostaglandins and isoprostanes. Lipids, 48, 411-419 (2013).
Brown, R.J., Shao, F., Baldan, A., Albert, C.J. and Ford, D.A. Cholesterol efflux analyses using stable isotopes and mass spectrometry. Anal. Biochem., 433, 56-64 (2013).
Bruins, M.J., Dane, A.D., Strassburg, K., Vreeken, R.J., Newman, J.W., Salem, N., Tyburczy, C. and Brenna, J.T. Plasma oxylipin profiling identifies polyunsaturated vicinal diols as responsive to arachidonic acid and docosahexaenoic acid intake in growing piglets. J. Lipid Res., 54, 1598-1607 (2013).
Bure, C., Ayciriex, S., Testet, E. and Schmitter, J.M. A single run LC-MS/MS method for phospholipidomics. Anal. Bioanal. Chem.,405, 203-213 (2013).
Buschhaus, C., Peng, C. and Jetter, R. Very-long-chain 1,2-and 1,3-bifunctional compounds from the cuticular wax of Cosmos bipinnatus petals. Phytochemistry, 91, 249-256 (2013).
Butovich, I.A. Tear film lipids. Exp. Eye Res., 117, 4-27 (2013).
Byrdwell, W.C. Quadruple parallel mass spectrometry for analysis of vitamin D and triacylglycerols in a dietary supplement. J. Chromatogr. A, 1320, 48-65 (2013).
Cabarcos, P., Cocho, J.A., Moreda, A., Miguez, M., Tabernero, M.J., Fernandez, P. and Bermejo, A.M. Application of dispersive liquid-liquid microextraction for the determination of phosphatidylethanol in blood by liquid chromatography tandem mass spectrometry. Talanta, 111, 189-195 (2013).
Cacas, J.-L., Buré, C., Furt, F., Maalouf, J.-P.., Badoc, A., Cluzet, S., Schmitter, J.-M., Antajan, E. and Mongrand, S. Biochemical survey of the polar head of plant glycosylinositolphosphoceramides unravels broad diversity. Phytochemistry, 96, 191-200 (2013).
Cai, Q., Guo, L., Gao, H.Q. and Li, X.A. Caveolar fatty acids and acylation of caveolin-1. PLOS One, 8, e60884 (2013).
Calvano, C.D., Monopoli, A., Ditaranto, N. and Palmisano, F. 1,8-Bis(dimethylamino)naphthalene/9-aminoacridine: A new binary matrix for lipid fingerprinting of intact bacteria by matrix assisted laser desorption ionization mass spectrometry. Anal. Chim. Acta, 798, 56-63 (2013).
Carillo, S., Pieretti, G., Lindner, B., Romano, I., Nicolaus, B., Lanzetta, R., Parrilli, M. and Corsaro, M.M. The Lipid A from the haloalkaliphilic bacterium Salinivibrio sharmensis strain BAG(T). Marine Drugs, 11, 184-193 (2013).
Cerkowniak, M., Puckowski, A., Stepnowski, P. and Golebiowski, M. The use of chromatographic techniques for the separation and the identification of insect lipids. J. Chromatogr. B, 937, 67-78 (2013).
Chamorro, L., Garcia-Cano, A., Busto, R., Martinez-Gonzalez, J., Albillos, A., Lasuncion, M.A. and Pastor, O. Quantitative profile of lipid classes in blood by normal phase chromatography with evaporative light scattering detector: Application in the detection of lipid class abnormalities in liver cirrhosis. Clin. Chim. Acta, 421, 132-139 (2013).
Chechetkin, I.R., Blufard, A.S., Khairutdinov, B.I., Mukhitova, F.K., Gonna, S.S., Yarin, Andrey Y., Antsygina, L.L. and Grechkin, A.N. Isolation and structure elucidation of linolipins C and D, complex oxylipins from flax leaves. Phytochemistry, 96, 110-116 (2013).
Chen, D.Y., Yan, X.J., Xu, J.L., Su, X.L. and Li, L.J. Lipidomic profiling and discovery of lipid biomarkers in Stephanodiscus sp under cold stress. Metabolomics, 9, 949-959 (2013).
Chen, J.Z., Green, K.B. and Nichols, K.K. Quantitative profiling of major neutral lipid classes in human meibum by direct infusion electrospray ionization mass spectrometry. Invest. Ophthalmol. Vis. Sci., 54, 5730-5753 (2013).
Chen, S.L., Hoene, M., Li, J., Li, Y.J., Zhao, X.J., Haring, H.U., Schleicher, E.D., Weigert, C., Xu, G.W. and Lehmann, R. Simultaneous extraction of metabolome and lipidome with methyl tert-butyl ether from a single small tissue sample for ultra-high performance liquid chromatography/mass spectrometry. J. Chromatogr. A, 1298, 9-16 (2013).
Chen, Y. and Chen, Z.L. Fluorescein-core piperazine as a fluorescent labeling reagent for highly sensitive determination of jasmonic acid by high-performance liquid chromatography. Anal. Methods, 5, 1733-1738 (2013).
Chen, Y., Ogundare, M., Williams, C.M., Wang, Y., Wang, Y., Sewell, G.W., Smith, P.J., Rahman, F.Z., O'Shea, N., Segal, A.W. and Griffiths, W.J. Shotgun cholanomics of ileal fluid. Biochimie, 95, 461-463 (2013).
Chen, Y.B., Lehotay, S.J. and Moreau, R.A. Supercritical fluid chromatography-tandem mass spectrometry for the analysis of lipid A. Anal. Methods, 5, 6864-6869 (2013).
Chisaguano, A.M., Lozano, B., Molto-Puigmarti, C., Castellote, A.I., Rafecas, M. and Lopez-Sabater, M.C. Elaidic acid, vaccenic acid and rumenic acid (c9, t11-CLA) determination in human plasma phospholipids and human milk by fast gas chromatography. Anal. Methods, 5, 1264-1272 (2013).
Chu, B.S. and Nagy, K. Enrichment and quantification of monoacylglycerols and free fatty acids by solid phase extraction and liquid chromatography-mass spectrometry. J. Chromatogr. B, 932, 50-58 (2013).
Chughtai, K., Jiang, L., Greenwood, T.R., Glunde, K. and Heeren, R.M.A. Mass spectrometry images acylcarnitines, phosphatidylcholines, and sphingomyelin in MDA-MB-231 breast tumor models. J. Lipid Res., 54, 333-344 (2013).
Cifkova, E., Holcapek, M. and Lisa, M. Nontargeted lipidomic characterization of porcine organs using hydrophilic interaction liquid chromatography and off-line two-dimensional liquid chromatography-electrospray ionization mass spectrometry. Lipids, 48, 915-928 (2013).
Cimino, J., Calligaris, D., Far, J., Debois, D., Blacher, S., Sounni, N.E., Noel, A. and De Pauw, E. Towards lipidomics of low-abundant species for exploring tumor heterogeneity guided by high-resolution mass spectrometry imaging. Int. J. Mol. Sci., 14, 24560-24580 (2013).
Claria, J., Nguyen, B.T., Madenci, A.L., Ozaki, C.K. and Serhan, C.N. Diversity of lipid mediators in human adipose tissue depots. Am. J. Physiol.-Cell Physiol., 304, C1141-C1149 (2013).
Cody, R.B. and Dane, A.J. Soft ionization of saturated hydrocarbons, alcohols and nonpolar compounds by negative-ion direct analysis in real-time mass spectrometry. J. Am. Soc. Mass Spectrom., 24,329-334 (2013).
Compton, D.L., Laszlo, J.A. and Evans, K.O. Influence of solid supports on acyl migration in 2-monoacylglycerols: purification of 2-MAG via flash chromatography. J. Am. Oil Chem. Soc., 90, 1397-1403 (2013).
Contarini, G. and Povolo, M. Phospholipids in milk fat: composition, biological and technological significance, and analytical strategies. Int. J. Mol. Sci., 14, 2808-2831 (2013).
Contarini, G., Povolo, M., Pelizzola, V., Monti, L. and Lercker, G. Inter laboratory evaluation of milk fatty acid composition by using different GC operating conditions. J. Food Comp. Anal., 32, 131-140 (2013).
Cossignani, L., Giua, L., Lombardi, G., Simonetti, M.S., Damiani, P. and Blasi, F. Analysis of CLA isomer distribution in nutritional supplements by single column silver-ion HPLC. J. Am. Oil Chem. Soc., 90, 327-335 (2013).
Damnjanovic, J., Nakano, H. and Iwasaki, Y. Simple and efficient profiling of phospholipids in phospholipase D-modified soy lecithin by HPLC with charged aerosol detection. J. Am. Oil Chem. Soc., 90, 951-957 (2013).
Dasgupta, S., Kong, J.N. and Bieberich, E. Phytoceramide in vertebrate tissues: one step chromatography separation for molecular characterization of ceramide species. PLOS One, 8, e80841 (2013).
De Jonge, C., Hopmans, E.C., Stadnitskaia, A., Rijpstra, W.I.C., Hofland, R., Tegelaar, E. and Damste, J.S.S. Identification of novel penta- and hexamethylated branched glycerol dialkyl glycerol tetraethers in peat using HPLC-MS2, GC-MS and GC-SMB-MS. Org. Geochem., 54, 78-82 (2013).
de Medina, VS., Priego-Capote, F. and de Castro, M.D.L. Comparison of saponification methods for characterization of the nonsaponifiable fraction of virgin olive oil. Eur. J. Lipid Sci. Technol., 115, 1325-1333 (2013).
Deineka, V.I., Lapshova, M.S., Zakharenko, E.V. and Deineka, L.A. Features of separation on polymeric reversed phase for two classes of higher saturated fatty acids esters. Russ. J. Phys. Chem. A, 87, 1912-1915 (2013).
Delmonte, P., Fardin-Kia, A.R. and Rader, J.I. Separation of fatty acid methyl esters by GC-online hydrogenation x GC. Anal. Chem., 85, 1517-1524 (2013).
Derogis, P.B.M.C., Freitas, F.P., Marques, A.S.F., Cunha, D., Appolinario, P.P., de Paula, F., Lourenco, T.C., Murgu, M., Di Mascio, P., Medeiros, M.H.G. and Miyamoto, S. The development of a specific and sensitive LC-MS-based method for the detection and quantification of hydroperoxy- and hydroxydocosahexaenoic acids as a tool for lipidomic analysis. PLOS One, 8, e77561 (2013).
Dillon, J.T., Aponte, J.C., Tarozo, R. and Huang, Y.S. Purification of omega-3 polyunsaturated fatty acids from fish oil using silver-thiolate chromatographic material and high performance liquid chromatography. J. Chromatogr. A, 1312, 18-25 (2013).
Dobarganes, C. and Márquez-Ruiz, G. Analysis of used frying oils. Lipid Technology, 25, 159-162 (2013).
Dong, W., Shen, Q., Baibado, J.T., Liang, Y.M., Wang, P., Huang, Y.Q., Zhang, Z.F., Wang, Y.X. and Cheung, H.Y. Phospholipid analyses by MALDI-TOF/TOF mass spectrometry using 1,5-diaminonaphthalene as matrix. Int. J. Mass Spectrom., 343, 15-22 (2013).
Donovan, E.L., Pettine, S.M., Hickey, M.S., Hamilton, K.L. and Miller, B.F. Lipidomic analysis of human plasma reveals ether-linked lipids that are elevated in morbidly obese humans compared to lean. Diabetol. Metab. Syndrome, 5, (2013).
Doria, M.L., Cotrim, C.Z., Simoes, C., Macedo, B., Domingues, P., Domingues, M.R. and Helguero, L.A. Lipidomic analysis of phospholipids from human mammary epithelial and breast cancer cell lines. J. Cell. Physiol., 228, 457-468 (2013).
Dufresne, M., Thomas, A., Breault-Turcot, J., Masson, J.F. and Chaurand, P. Silver-assisted laser desorption ionization for high spatial resolution imaging mass spectrometry of olefins from thin tissue sections. Anal. Chem., 85, 3318-3324 (2013).
Dugo, P., Fawzy, N., Cichello, F., Cacciola, F., Donato, P. and Mondello, L. Stop-flow comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection for phospholipid analysis. J. Chromatogr. A, 1278, 46-53 (2013).
Dynska-Kukulska, K., Ciesielski, W. and Zakrzewski, R. The use of a new, modified Dittmer-Lester spray reagent for phospholipid determination by the TLC image analysis technique. Biomed. Chromatogr., 27, 458-465 (2013).
Eibisch, M., Riemer, T., Fuchs, B. and Schiller, J. Differently saturated fatty acids can be differentiated by P-31 NMR subsequent to derivatization with 2-chloro-4,4,5,5-tetramethyldioxaphospholane: a cautionary note. J. Agric. Food Chem., 61, 2696-2700 (2013).
Esche, R., Carcelli, A., Barnsteiner, A., Sforza, S. and Engel, K.H. Analysis of phytosteryl and phytostanyl fatty acid esters in enriched dairy foods: a combination of acid digestion, lipid extraction, and on-line LC-GC. Eur. Food Res. Technol., 236, 999-1007 (2013).
Esche, R., Scholz, B. and Engel, K.H. Analysis of free phytosterols/stanols and their intact fatty acid and phenolic acid esters in various corn cultivars. J. Cereal Sci., 58, 333-340 (2013).
Esche, R., Scholz, B. and Engel, K.H. Online LC-GC analysis of free sterols/stanols and intact steryl/stanyl esters in cereals. J. Agric. Food Chem., 61, 10932-10939 (2013).
Escrig-Domenech, A., Simo-Alfonso, E.F., Herrero-Martinez, J.M. and Ramis-Ramos, G. Derivatization of hydroxyl functional groups for liquid chromatography and capillary electroseparation. J. Chromatogr. A, 1296, 140-156 (2013).
Fagan, P. and Wijesundera, C. Rapid isolation of omega-3 long-chain polyunsaturated fatty acids using monolithic high performance liquid chromatography columns. J. Sep. Sci., 36, 1743-1752 (2013).
Faller, A., Richter, B., Kluge, M., Koenig, P., Seitz, H.K. and Skopp, G. Stability of phosphatidylethanol species in spiked and authentic whole blood and matching dried blood spots. Int. J. Legal Med., 127, 603-610 (2013).
Fardin-Kia, A.R., Delmonte, P., Kramer, J.K.G., Jahreis, G., Kuhnt, K., Santercole, V. and Rader, J.I. Separation of the fatty acids in menhaden oil as methyl esters with a highly polar ionic liquid gas chromatographic column and identification by time of flight mass spectrometry. Lipids, 48, 1279-1295 (2013).
Fauland, A., Trotzmuller, M., Eberl, A., Afiuni-Zadeh, S., Kofeler, H., Guo, X.H. and Lankmayr, E. An improved SPE method for fractionation and identification of phospholipids. J. Sep. Sci., 36, 744-751 (2013).
Fernandes, A.M.A.P., Fernandes, G.D., Simas, R.C., Barrera-Arellano, D., Eberlin, M.N. and Alberici, R.M. Quantitation of triacylglycerols in vegetable oils and fats by easy ambient sonic-spray ionization mass spectrometry. Anal. Methods, 5, 6969-6975 (2013).
Ferreiro-Vera, C., Priego-Capote, F. and de Castro, M.D.L. Integrated identification/confirmatory and targeted analysis of epoxyeicosatrienosic acids in human serum by LC-TOF MS and automated on-line SPE-LC-QqQ MS/MS. Talanta, 106, 440-447 (2013).
Flangea, C., Fabris, D., Vukelic, Z. and Zamfir, A.D. Mass spectrometry of gangliosides from human sensory and motor cortex. Austral. J. Chem., 66, 781-790 (2013).
Flores, G., Blanch, G.P. and del Castillo, M.L.R. Isolation of the four methyl jasmonate stereoisomers and their effects on selected chiral volatile compounds in red raspberries. Food Chem., 141, 2982-2987 (2013).
Fong, B., Ma, L. and Norris, C. Analysis of phospholipids in infant formulas using high performance liquid chromatography-tandem mass spectrometry. J. Agric. Food Chem., 61, 858-865 (2013).
Foster, J.M., Moreno, P., Fabregat, A., Hermjakob, H., Steinbeck, C., Apweiler, R., Wakelam, M.J.O. and Vizcaino, J.A. LipidHome: a database of theoretical lipids optimized for high throughput mass spectrometry lipidomics. PLOS One, 8, e61951 (2013).
Franke, A.A., Morrison, C.M., Custer, L.J., Li, X.N. and Lai, J.F. Simultaneous analysis of circulating 25-hydroxy-vitamin D-3, 25-hydroxy-vitamin D-2, retinol, tocopherols, carotenoids, and oxidized and reduced coenzyme Q10 by high performance liquid chromatography with photo diode-array detection using C18 and C30 columns alone or in combination. J. Chromatogr. A, 1301, 1-9 (2013).
Gallart-Ayala, H., Courant, F., Severe, S., Antignac, J.P., Morio, F., Abadie, J. and Le Bizec, B. Versatile lipid profiling by liquid chromatography-high resolution mass spectrometry using all ion fragmentation and polarity switching. Preliminary application for serum samples phenotyping related to canine mammary cancer. Anal. Chim. Acta, 796, 75-83 (2013).
Gerits, L.R., Pareyt, B. and Delcour, J.A. Single run HPLC separation coupled to evaporative light scattering detection unravels wheat flour endogenous lipid redistribution during bread dough making. LWT-Food Sci. Technol., 53, 426-433 (2013).
Gertz, C., Fiebig, H.J. and Hancock, J.N.S. FT-near infrared (NIR) spectroscopy - Screening analysis of used frying fats and oils for rapid determination of polar compounds, polymerized triacylglycerols, acid value and anisidine value [DGF C-VI 21a (13)]. Eur. J. Lipid Sci. Technol., 115, 1193-1197 (2013).
Giuffrida, F., Cruz-Hernandez, C., Fluck, B., Tavazzi, I., Thakkar, S.K., Destaillats, F. and Braun, M. Quantification of phospholipids classes in human milk. Lipids, 48, 1051-1058 (2013).
Gode, D. and Volmer, D.A. Lipid imaging by mass spectrometry - a review. Analyst, 138, 1289-1315 (2013).
Gomez-Coca, R.B., Perez-Camino, M.D. and Moreda, W. On the glucoside analysis: Simultaneous determination of free and esterified steryl glucosides in olive oil. Detailed analysis of standards as compulsory first step. Food Chem., 141, 1273-1280 (2013).
Gonzalez-Serrano, A.F., Pirro, V., Ferreira, C.R., Oliveri, P., Eberlin, L.S., Heinzmann, J., Lucas-Hahn, A., Niemann, H. and Cooks, R.G. Desorption electrospray ionization mass spectrometry reveals lipid metabolism of individual oocytes and embryos. PLOS One, 8, e74981 (2013).
Gopalakrishnan, G., Awasthi, A., Belkaid, W., De Faria, O., Liazoghli, D., Colman, D.R. and Dhaunchak, A.S. Lipidome and proteome map of myelin membranes. J. Neurosci. Res., 91, 321-334 (2013).
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© Data compiled by Bill Christie
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